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100% organic liqueur made from French wheat alcohol
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Cold maceration (cold brew extraction)
- 100% Arabica locally roasted
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Fortified with 100% rye brandy
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Aging 6/12 months in American oak barrels, strong toast
- Very slightly sweet (100 g/L)
- No colorings or additives
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70 cl / 35% Vol.
-
100% organic liqueur made from French wheat alcohol
-
Cold maceration (cold brew extraction)
- 100% Arabica locally roasted
-
Fortified with 100% rye brandy
-
Aging 6/12 months in American oak barrels, strong toast
- Very slightly sweet (100 g/L)
- No colorings or additives
-
70 cl / 35% Vol.
Bacalan North district
Bordeaux Distilling Co
5 Dr. Schinazi Avenue
33300 Bordeaux